Consumers, nutritional researchers and regulators are paying increased attention to how products are made sweeter. In response, the industry is introducing interesting and new innovative foods, beverages and supplements in 2018 formulated with new innovative...
![[Ingredients] Monk Fruit Extract (羅漢果, 罗汉果)](https://sweeteners.globalfoodforums.com/wp-content/uploads/sites/2/2020/08/INGREDIENT-Profile-Monk-Fruit-Extract-FEATURE-1080x600.jpg)
This post is an ingredient profile of monk fruit extract (羅漢果, 罗汉果 ) published in 2012. Melons grown in China called luo han guo or monk fruit are a source of a natural sweetener generally 150 to 250 as sweet as sugar (sucrose). Also identified as Siraitia grosvenorii...
